Aptly named after the Min River of
Sichuan, this restaurant presents a lavish dining concept
in Chinese cuisine. Its menu features delicate oriental
fare from different provinces, including celebrated
dim sum and barbecued specialties from an outdoor grill
kitchen.
| Dim Sum Selection |
| A La Carte |
11am – 2.30pm |
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| High Tea Buffet |
3pm – 5.30pm |
(Saturday, Sunday and Public Holiday) |
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| Sichuan A La Carte |
| Lunch |
11am – 2.30pm |
|
| Dinner |
6pm – 10.30pm |
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| Barbecued Specialties |
6pm – 10.30pm |
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Set Lunch and Dinner menus are also available.
For enquiries and reservations, please call +65 6730
1704
