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Hotel restaurants in Singapore
Goodwood Park Hotel is renowned for restaurant dining in Singapore featuring signature fare and original culinary creations. Our seven food & beverage establishments located very near Orchard Road offer a wide range of dining choices that range from casual simplicity to fine gastronomy.
From the unique meat trolley service that is Gordon Grill’s pride to the savoury Sichuan and Cantonese delicacies at Min Jiang to the authentic Beijing Duck in Min Jiang at One-North and the famous English Afternoon Tea at L’Espresso, as well as the tasty Taiwan Porridge at Coffee Lounge and the irresistible Durian Puffs and Mooncakes at the Deli, there is always something to cater to the discerning diner in you. If you are in town and looking for good places to eat, come and dine at Goodwood Park Hotel Singapore.
Established in 1982 and named after the Min River in the Sichuan province of China, the Min Jiang restaurant is renowned for serving some of the best Chinese cuisine in Singapore.
This award-winning restaurant has a contemporary Oriental appeal with elegant furnishings, polished wooden floors and a classy muted colour scheme. The warm lighting accompanied by soft background music makes for an ideal setting for a cosy and intimate meal. For guests who prefer to dine outdoors, there is an alfresco dining terrace next to the hotel’s main pool. The six private dining rooms are perfect for private business meals, social gatherings and even small weddings.
Min Jiang features a repertoire of popular Sichuan and Cantonese dishes as well as a delectable dim sum selection served on trolleys for lunch daily.
Lunch & Dim Sum: 11.30am – 2.30pm (Monday to Saturday), 11am – 2.30pm (Sunday)
Dinner: 6.30pm – 10.30pm