Celebrating Mum, Always | Dining Deals at Goodwood Park Hotel

Celebrate Mother's Day with heartfelt indulgence and memorable dining experiences - from artfully handcrafted Mama Spikey durian cake, refined Sichuan and Cantonese cuisine with takeaway set menus to indulgent International buffets, perfect for bringing loved ones together.

Mama Spikey Designer Cake

Takeaway at The Deli
1 May - 9 August 2026: $128 nett (6 - 8 pax)

Taking centre stage is the new charming designer cake - Mama Spikey. Thoughtfully crafted and layered with luscious Mao Shan Wang durian mousse, pandan pound cake, pandan cream and chocolate cream, this indulgent treat is a sweet tribute to all the love, care, and little moments that mums give so tirelessly every day.

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International Buffet with Taiwan Porridge Specials

Coffee Lounge
2 & 3, 9 & 10 May 2026: Lunch and Dinner | $92 per adult, $56 per child

Treat mum to an indulgent International buffet feast. The buffet begins with a refreshing selection of chilled appetisers such as Lobster & Avocado Citrus Salad alongside a vibrant Soft Shell Crab Rojak from the ‘DIY station’. Seafood lovers may indulge in a generous spread on ice featuring Boston Lobster, Tiger Prawns and Black Mussels, before moving on to indulgent highlights like Truffle Beef Wellington with Gratinated Potato, Port Wine Braised Beef, alongside Taiwan Porridge Specials that are also available on the buffet line.

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An Elegant English Afternoon Tea Buffet

L'Espresso
2 & 3 May 2026: $78 per adult, $53 per child
9 & 10 May 2026: $98 per adult, $58 per child

Pamper mum with an afternoon tea that she deserves! The buffet features a Chilled Seafood Bar, which includes Japanese Oysters, Chardonnay-Poached Tiger Prawns, White Clams and Black Mussels. Chef's Specials include Wagyu Beef Cheek with Mint Pea Purée & Cheese Crumble, Lobster Arancini with Saffron Aioli and Spring Flower Pot Cake. To end on a sweet note, the dessert selection delights with treats such as Strawberry Crème Brûlée, Jasmine Peach Entremets, Classic Scones, and more.

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A Heartwarming Mother's Day Set Lunch & Dinner

Min Jiang
9 & 10 May 2026: Set Menu from $108 per person

Embark on a refined culinary journey through Cantonese and Sichuan cuisine. Set menu highlights include comforting Braised Fish Maw Soup with Fresh Crabmeat, alongside delicately prepared dishes such as Steamed Sea Perch Fillet with Olive Leaf and Black Bean, Claypot Stewed Abalone with Sea Cucumber and Chestnut in 'Zhu Hou' Sauce, and more. All set menus are served with complimentary longevity buns. For those celebrating at home, a takeaway set for six persons is also available, making it easy to enjoy a heartwarming feast with loved ones in the comfort of home.

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An impressive spread of Chinese delicacies including roasted duck and scallop dim sum at Goodwood Park Hotel

A Heartwarming Mother's Day Set Menu

Min Jiang Dempsey
9 & 10 May 2026: Set Menu from $108 per person

Experience the heartwarming flavours of Mother’s Day with a Sichuan and Cantonese feast at Min Jiang Dempsey. Delight in two set menus featuring standout creations include Braised Fish Maw Soup with Crabmeat and Dried Scallops, Steamed Leopard Coral Grouper Fillet with Black Olives and Garlic in Superior Soya Sauce, and Stewed Noodles with King Prawns and Hon Shimeji Mushrooms, each offering depth of flavour and refined balance. All set menus are served with complimentary longevity buns. For those celebrating at home, a takeaway set for six persons is also available, making it easy to enjoy a heartwarming feast with loved ones in the comfort of home.

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Mother's Day Indulgent Set Lunch & Dinner

Gordon Grill
2 & 3, 9 & 10 May 2026: Set Menu from $98 per person

MICHELIN Guide-listed Gordon Grill presents thoughtfully curated menus with delicate starters such as Poached White Asparagus with Hollandaise or White Asparagus with Parma Ham, followed by decadent highlights like Lobster Thermidor or Choron Lobster. Savour hearty mains including Braised Australian Short Ribs with Red Wine Jus, Grilled Barramundi Fillet or Roasted Sea Perch Fillet with King Prawn. End off with an exquisite Mango White Chocolate Mille Feuille with Soursop Sorbet - a fitting end to a memorable celebration in honour of mum.

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