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Gordon Grill

Established in 1963, Goodwood Park Hotel’s premier fine dining restaurant, Gordon Grill has built a strong reputation for serving some of the finest steaks and Continental cuisine in Singapore.

The menu will leave even discerning gourmands spoilt for choice, with a varied range of dishes including imported fresh seafood, grill items and desserts. Guests can enjoy a unique dining experience with the restaurant’s meat trolley service, reminiscent of old European grill rooms. The meat trolley is wheeled to each table and each piece of meat or beef is sliced, meticulously weighed and presented to diners before it is prepared and cooked to perfection.

Gordon Grill also has an adjoining Highland Bar, which is ideal for an aperitif or an after-dinner drink.

Gordon Grill has won many awards and accolades over the years, and has also welcomed several Michelin-starred chefs from different countries as part of the hotel’s guest chef promotions.


Please note that entry into the hotel and restaurants is via the Main Lobby. All other entrances are temporarily closed as part of safe management measures. 

We sincerely apologise for any inconvenience caused.

Operating Hours:
Lunch: 12noon – 2.30pm
Dinner: 7pm – 10.30pm


Big-on-Small Lunch (Weekdays only)
3-Course: $68 per person
4-Course: $78 per person

Dinner Set
4-Course: $98 per person

Weekend Roast Lunch
3-Course: $68 per person
4-Course: $78 per person

Dining promotions at Goodwood Park Hotel
Click here to find out more.

Terms and conditions
All prices are subject to 10% service charge (for dine-in) and prevailing government taxes. Child price is for children 6 - 11 years of age.

Please note that the menus may not be available during promotions, festive periods (including the month of December, New Year Day, Chinese New Year, Valentine’s Day, Mother’s Day) and other special occasions. Menus are not applicable with any discounts or other promotions.

For reservations or enquiries, please contact us at +65 6730 1744 or email at :

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