Easter Activities for Kids and Families

Easter Egg Painting

Let the little ones get creative as they decorate their own Easter eggs to bring home as meaningful keepsakes.

Easter Egg Hunt

Join the exciting Easter Egg Hunt, where kids and families search for hidden treasures, with eight fabulous prizes waiting to be won.

Pool Terrace | 11am - 1.30pm

An Egg-cellent Easter Buffet Brunch

L'Espresso and Gordon Grill
5 April 2026 | 10.30am - 2pm
$122++ per adult, $75++ per child

The Easter Brunch presents an extensive international buffet spread designed for relaxed grazing and indulgent refills. Highlights begin at the 'Sunshine Station', where a live egg station takes centre stage alongside crispy tater tots, gourmet sausages, freshly baked pastries and petite bagels. Indulge in a chilled seafood bar with seasonal oysters, an artisanal charcuterie and cheese station, a live carving station featuring Garlic & Parmesan Crusted Beef with Black Truffle Jus, and more. Round off the feast with Easter-themed desserts such as a chocolate fountain and frozen chocolate Easter eggs prepared at the live liquid nitrogen station.

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Early Bird Specials: Enjoy 20% off when you book from 12 - 14 March 2026. Simply quote "GWPEASTER20" upon reservation.
Hotel Gourmet Cardmembers enjoy 20% off for bookings made by 20 March 2026. 

Easter Day English High Tea Buffet

L'Espresso
5 April 2026: $68++ per adult | $40.80++ per child 

Look forward to an enticing assortment of treats including Chef Special's such as Braised Wagyu Beef Cheek with Butternut Purée & Cheese Crumble; a variety of finger sandwiches, open-faced sandwiches and croissant sandwiches; a selection of delectable hot delights such as Classic Pork Stew with Chorizo & Puy Lentil served with freshly baked bread; alongside an Easter-special dessert spread.

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An enticing spread of Teochew Porridge side dishes including braised pork and salted egg yolk prawns at Goodwood Park Hotel

Easter Day Taiwan Porridge à la Carte Semi-Buffet Lunch with Festive Desserts

Coffee Lounge 
5 April 2026: | 12noon - 2.30pm
$78++ per adult, $48++ per child

For guests who prefer a local touch to their celebration, Coffee Lounge serves up its signature Taiwan Porridge feast. Enjoy an array of appetisers and hot favourites laid out on the buffet tables, including Stewed Beancurd with Minced Pork and Shrimp, Braised Pork Belly in Dark Soya Sauce, Sautéed Prawn Balls in Sichuan Style and Fried Chicken with Prawn Paste, alongside an Easter-themed dessert selection.

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