Step into a season of gentle blooms and refined flavours with Goodwood Park Hotel L’Espresso’s Springtime Sakura Afternoon Tea Buffet. Inspired by Japan’s beloved hanami tradition, the menu showcase a selection of seasonally inspired dishes such as Unagi & Uni Arancini with Pink Ginger Aioli, Nikujaga Wagyu Beef Cheek with Roasted Carrot Puree & Togarashi Rice Puff, Crispy Okonomiyaki with Soy Mayonnaise, Slow Roasted Pistachio Panko Crusted Beef Tenderloin with Yakiniku Sauce & Potato Leek Gratin and more.
No afternoon tea is complete without an exquisite dessert showcase. Look forward to a delightful array of Japanese‑inspired sweets, including the airy Hokkaido Custard Cream Puff, Hojicha Yuzu Mousse Cake and the danity Sakura Entremets Cake, offering a sweet conclusion worthy of lingering spring afternoons.
Click here to view the full menu.
Step into a season of gentle blooms and refined flavours with Goodwood Park Hotel L’Espresso’s Springtime Sakura Afternoon Tea Buffet. Inspired by Japan’s beloved hanami tradition, the menu showcase a selection of seasonally inspired dishes such as Unagi & Uni Arancini with Pink Ginger Aioli, Nikujaga Wagyu Beef Cheek with Roasted Carrot Puree & Togarashi Rice Puff, Crispy Okonomiyaki with Soy Mayonnaise, Slow Roasted Pistachio Panko Crusted Beef Tenderloin with Yakiniku Sauce & Potato Leek Gratin and more.
No afternoon tea is complete without an exquisite dessert showcase. Look forward to a delightful array of Japanese‑inspired sweets, including the airy Hokkaido Custard Cream Puff, Hojicha Yuzu Mousse Cake and the danity Sakura Entremets Cake, offering a sweet conclusion worthy of lingering spring afternoons.
Click here to view the full menu.